WELCOME BACK!

Enter your email address and password to log in to your Upbeet account.

Forgot your password?

Don’t have an account? Sign up now!

CHECK OUT OUR MENU THIS WEEK

With over 100 unique, plant-based meals in our catalogue, our live menu changes every week so you’ll never get bored. Here’s what we’re serving up this week!

Monthly Plan

Weekly Plan

SAFE-NOT-SORRY SHEPHERD'S PIE

LENTIL SHEPHERD'S PIE WITH GRILLED ZUCCHINI (GF)

SUNSHINE TOFU SCRAMBLE

TOFU VEGETABLE SCRAMBLE WITH SEASONED MINI POTATOES AND SRIRACHA (GF)

LOCO FOR COCONUT CURRY BOWL

CURRIED COCONUT TOFU WITH QUINOA (GF)

HEARTY BLACK BEAN CHILI

HEARTY SWEET POTATO BLACK BEAN CHILI

BEETS DON'T KALE MY VIBE SALAD

CREAMY KALE AND CHICKPEA SALAD WITH BEETS, SHALLOTS, DUKKAH AND TAHINI DRESSING

THE ULTIMATE CAESAR SALAD

VEGAN CAESAR SALAD TOPPED WITH CRUNCHY CHICKPEA CROUTONS, NUT & SEED PARMESAN CHEESE, AND GARLIC POTATOES

THE PERFECT EGGPLANT PARM

EGGPLANT PARMESAN WITH BASIL MARINARA & STEAMED BROCCOLI

NOT YOUR MOM'S MEATLOAF

LENTIL WALNUT MEATLOAF WITH BALSAMIC APPLE GLAZE, STEAMED BROCCOLI, AND APPLE SAUCE (GF)

3 LAYER LENTIL LASAGNA

LENTIL & EGGPLANT LASAGNA WITH STEAMED BROCCOLI

PLANT-POWERED PUMPKIN PASTA

ROASTED PEPPER, KALE, AND WHITE BEAN, PUMPKIN PASTA (GF)

SPAGHETTI & CHEATBALLS

SPAGHETTI AND LENTIL MEATBALLS (GF)

SPANISH STUFFED PEPPERS

SPANISH BELL PEPPERS STUFFED WITH QUINOA, BLACK BEANS, CORN AND SALSA WITH LEMON GARLIC MINI POTATOES (GF)

BROWN RICE BUTTER CHICK'N

TOFU BUTTER CHICKEN WITH CHICKPEAS & BROWN RICE (GF)

ZOODLES BOLOGNESE

ZUCCHINI NOODLES WITH LENTIL BOLOGNESE (GF)

GREEN PEA PESTO PASTA

PEA PESTO PASTA WITH SUN-DRIED TOMATOES, PINE NUTS, AND ARUGULA (GF)

GARLIC SPAGHETTI ALFREDO

SPAGHETTI WITH GARLIC ALFREDO SAUCE

WELCOME BACK!

CONTACT US

WANT UPBEET CATERED?

OPENING HOURS